One of the things I love about writing stories is the ability to include places I’ve been. A December Knight takes place in the community where I spent the first 29 years of my life. This allowed me to use one of my favourite restaurants in a scene: The Palladium Family Restaurant.
The Palladium wasn’t always The Palladium. It started out in the early 1980s as Champ’s Restaurant. When I was in grade 9 and attending Sir Robert Borden Junior High, which was across the street and up a short hill from the eatery, my friends and I would sometimes go to this restaurant for lunch.
Sir Robert Borden Junior High today – street view
I didn’t have much money, so I always ordered the same thing: plate of fries and chocolate sundae. I can’t remember the exact price, but it was something like $2.20 for the meal. I recall the dark-haired waitress who served us was very kind to us teenagers. Probably because we didn’t make unnecessary noise and were respectful. We came, we ate, we chatted about the day and left quietly.
Continue reading “A Favourite Restaurant in “A December Knight””
Diane McGyver 